To the salad that made an irrational combination of ingredients delightful, we remember the sweet memories.
Chick-fil-A Carrot Raisin SaladBefore you, we never knew raisins could taste so good. Or carrots. But together, you made magic. You were a staple on our menu for four decades. Prepared by our own founder Truett Cathy, you will forever hold a special place in our hearts and history. You may be gone, oh southern veggie delight, but you are never forgotten.If you live in the Atlanta area, you can still enjoy the beta-carotene goodness at our heritage restaurant concepts, Truett’s Grill and Dwarf House. For those who still feel the loss, we’re releasing the original southern recipe to make at home…enjoy, ya’ll.
Whether you’re a “spring chicken” in the kitchen or a seasoned professional, Chef Stuart Tracy at Chick-fil-A’s test kitchen believes everyone can benefit from a new salad recipe. Packed with vibrant colors and flavors, this Spring Chicken Salad features chicken marinated in Chick-fil-A Lemonade and tossed in a homemade Greek yogurt dressing.