To the salad that made an irrational combination of ingredients delightful, we remember the sweet memories.
Chick-fil-A Carrot Raisin SaladIf you live in the Atlanta area, you can still enjoy the beta-carotene goodness at our heritage restaurant concepts, Truett’s Grill and Dwarf House. For those who still feel the loss, we’re releasing the original southern recipe to make at home…enjoy, ya’ll.
Getting a balanced meal as a vegetarian can be tough. You’re focused on fueling your body with the right mix of fruits, vegetables and grains as well as getting enough protein. And eating out can provide a particular challenge.
Depending on where you live, summer is either winding down or in full swing. Whether you’re looking for a back-to-school surprise or a sweet drink to enjoy poolside, we’ve got three simple – and we mean simple! – recipes to add a little something extra to Chick-fil-A’s Lemonade.
The Cobb Salad – it’s not only the most popular salad on Chick-fil-A’s salad menu, it is an American culinary icon. Created in the late 1930s at the Hollywood Brown Derby restaurant, the combination of lettuces, tomatoes, chicken breast, boiled eggs, bacon, avocado, blue cheese and chives is classically presented with the ingredients aligned in rows, ready for the diner to mix and enjoy.