To the salad that made an irrational combination of ingredients delightful, we remember the sweet memories.
Chick-fil-A Carrot Raisin SaladIf you live in the Atlanta area, you can still enjoy the beta-carotene goodness at our heritage restaurant concepts, Truett’s Grill and Dwarf House. For those who still feel the loss, we’re releasing the original southern recipe to make at home…enjoy, ya’ll.
What exactly does a James Beard Award-nominated chef cook at home? For Atlanta-based chef Ford Fry, home is where he’s serving up one of the year’s hottest food trends: “supper bowls,” one-dish meals that combine all the ingredients into one bowl.
Chef Ford Fry’s restaurants JCT Kitchen, The Optimist, Beetlecat and Marcel have helped him soar to culinary stardom, renowned by honors from James Beard and Bon Appetit. But to be delicious and crowd pleasing, the humble restaurateur says food doesn’t need to be complicated.
When Atlanta-based restaurateur Ford Fry cooks at home, he’s looking for meals that are healthy, while not skimping on flavor. He uses the tastes of Southeast Asia to bring a lot of pop to the taste buds without added calories or fats.