For peach-lovers, it’s worth the wait through fall, winter and spring – all the way to the day when the Peach Milkshake makes its return to the Chick-fil-A menu. This year, the fan favorite returns May 27 for the summer season through August 24, and we found a new way to enjoy the frozen treat!
Lemonade. It's the product of every child’s first business endeavor, the better half of an Arnold Palmer, and the most delicious way to cool down on a hot summer day. We know a thing or two about lemonade at Chick-fil-A. Our simple recipe made from three ingredients (you guessed it: lemons, sugar and water) is a customer favorite. Turns out, it's also the perfect base for making your own herbal infusions at home. If you love Chick-fil-A Lemonade, you'll love making Chef Christy Cook's Sparkling Blackberry Mint Lemonade. This sophisticated spin on the classic beverage is sure to be a hit at your next outdoor gathering.
Like an extra point after a touchdown, football and tasty snacks go hand in hand. With this year’s big game taking place in Chick-fil-A’s home town of Atlanta, why not kick your party off right by combining two fan favorites: nachos and Chick-fil-A Nuggets! This delicious appetizer is sure to be the MVP of your snack table this year – and making them is easy.
While some mourn the close of summer, others celebrate the signs of fall: crisp weather, changing leaves, football season and our favorite: the return of Chick-fil-A’s famed Chicken Tortilla Soup.
If there’s one thing the popsicle craze sweeping the nation has taught us, it’s that we can all master the art of making (and enjoying) popsicles with the right ingredients. Luisa Hammett, a registered dietician and the lifestyle blogger behind Peaches to Pearls, offers a “better option for a summertime treat” with her Summer Peach Popsicle recipe. You can feel good about the fact that it’s packed with vitamin C, fiber and protein, thanks to the peaches and creamy Greek yogurt base.
The hunt for the perfect summer peach will be well worth it if you ask Luisa Hammett, a registered dietician and the lifestyle blogger behind Peaches to Pearls, who shares her Summer Peach Salsa recipe. “What makes this recipe unique is the added sweetness and crispness of the peaches,” says Hammett, who recommends serving it as a standalone dip or with grilled chicken or fish tacos to add some extra flavor.