Keep the taste of summer going with Chick-fil-A®
A simple act of kindness sparks a new friendship
Shared Table: Chick-fil-A’s food donation program
Chick-fil-A® Now Serving “No Antibiotics Ever” Chicken at All Restaurants in the U.S.
From the archives: The history of the Chick-fil-A logo
On Nov. 24, 1967, Truett Cathy altered the “fast food” landscape forever when the first Chick-fil-A restaurant opened in Atlanta’s Greenbriar Mall, an idea as original as his Chicken Sandwich.